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	<title>BLOG.SMALLKITCHENCOOKING.COM: Recent Comments</title>
	<updated>2012-02-08T21:36:16Z</updated>
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	<generator uri="http://app.onlinequickblog.com/" version="2.6.6">Quick Blogcast</generator>
	<entry>
		<title>Comment on Greek Celebration Bread!  Whoa</title>
		<link href="http://blog.smallkitchencooking.com/2010/11/28/greek-celebration-bread--whoa.aspx#comment-15515252" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2012-01-15:15515252</id>
		<author>
			<name>Bob</name>
		</author>
		<updated>2012-01-16T02:52:51Z</updated>
		<published>2012-01-16T02:52:51Z</published>
		<content type="html">&lt;span&gt;Wow, sorry that I missed this comment!&amp;nbsp; I get bogged down in so much spam!&amp;nbsp; Small kitchens....are wonderful sometimes!&amp;nbsp; I need more space !&amp;nbsp; &lt;img src="http://blog.smallkitchencooking.com/emoticons/smile.png" border="0" /&gt;&lt;br /&gt;
&lt;/span&gt;</content>
	</entry>
	<entry>
		<title>Comment on Greek Celebration Bread!  Whoa</title>
		<link href="http://blog.smallkitchencooking.com/2010/11/28/greek-celebration-bread--whoa.aspx#comment-13928571" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-12-13:13928571</id>
		<author>
			<name>Gini</name>
			<uri>http://livinggraciously.wordpress.com/</uri>
		</author>
		<updated>2011-12-14T03:03:13Z</updated>
		<published>2011-12-14T03:03:13Z</published>
		<content type="html">&lt;span&gt; &lt;/span&gt;I'm very late coming to the bread challenge, but I made the Christopsomos version of this bead this week, and it was fabulous! It's fun to see everyone else's takes on the bread. I'm impressed by the grinding of your own spices. It's something I haven't undertaken yet. (And aren't small kitchens wonderful?)</content>
	</entry>
	<entry>
		<title>Comment on Growing my own food - Sea-Monkeys edition.</title>
		<link href="http://blog.smallkitchencooking.com/2011/01/16/growing-my-own-food---sea-monkeys-edition.aspx#comment-5508916" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-03-03:5508916</id>
		<author>
			<name>Jacqueline</name>
		</author>
		<updated>2011-03-04T02:32:29Z</updated>
		<published>2011-03-04T02:32:29Z</published>
		<content type="html">My Sea Monkeys are swimming to the Smithereens!</content>
	</entry>
	<entry>
		<title>Comment on Growing my own food - Sea-Monkeys edition.</title>
		<link href="http://blog.smallkitchencooking.com/2011/01/16/growing-my-own-food---sea-monkeys-edition.aspx#comment-4739991" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-01-31:4739991</id>
		<author>
			<name>Bob</name>
		</author>
		<updated>2011-02-01T01:51:00Z</updated>
		<published>2011-02-01T01:51:00Z</published>
		<content type="html">ooo that's not a bad idea!</content>
	</entry>
	<entry>
		<title>Comment on Growing my own food - Sea-Monkeys edition.</title>
		<link href="http://blog.smallkitchencooking.com/2011/01/16/growing-my-own-food---sea-monkeys-edition.aspx#comment-4730429" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-01-31:4730429</id>
		<author>
			<name>Courtney</name>
		</author>
		<updated>2011-01-31T13:41:52Z</updated>
		<published>2011-01-31T13:41:52Z</published>
		<content type="html">Sea Monkey Gumbo!</content>
	</entry>
	<entry>
		<title>Comment on Growing my own food - Sea-Monkeys edition.</title>
		<link href="http://blog.smallkitchencooking.com/2011/01/16/growing-my-own-food---sea-monkeys-edition.aspx#comment-4394797" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-01-16:4394797</id>
		<author>
			<name>lambetta</name>
		</author>
		<updated>2011-01-16T16:09:56Z</updated>
		<published>2011-01-16T16:09:56Z</published>
		<content type="html">Sea Monkey-shine</content>
	</entry>
	<entry>
		<title>Comment on Peanut Brittle</title>
		<link href="http://blog.smallkitchencooking.com/2010/12/06/peanut-brittle.aspx#comment-4394402" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-01-16:4394402</id>
		<author>
			<name>Bob</name>
		</author>
		<updated>2011-01-16T14:45:47Z</updated>
		<published>2011-01-16T14:45:47Z</published>
		<content type="html">Sorry!&amp;nbsp; I didn't see this!&amp;nbsp; Getting lots of spam ! &lt;img src="http://blog.smallkitchencooking.com/emoticons/sad.png" border="0" /&gt;&lt;br /&gt;
&lt;br /&gt;
The recipe I used was right on the bag of raw peanuts that I bought.&amp;nbsp; I use more peanuts than they say.&amp;nbsp; It comes out better I think !</content>
	</entry>
	<entry>
		<title>Comment on Growing my own food - Sea-Monkeys edition.</title>
		<link href="http://blog.smallkitchencooking.com/2011/01/16/growing-my-own-food---sea-monkeys-edition.aspx#comment-4394374" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2011-01-16:4394374</id>
		<author>
			<name>jana</name>
		</author>
		<updated>2011-01-16T14:39:59Z</updated>
		<published>2011-01-16T14:39:59Z</published>
		<content type="html">Sea-Monkey Thermidor</content>
	</entry>
	<entry>
		<title>Comment on Peanut Brittle</title>
		<link href="http://blog.smallkitchencooking.com/2010/12/06/peanut-brittle.aspx#comment-4239873" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2010-12-31:4239873</id>
		<author>
			<name>Tracy from Rah Cha Chow</name>
			<uri>http://www.rahchachow.blogspot.com</uri>
		</author>
		<updated>2011-01-01T00:22:06Z</updated>
		<published>2011-01-01T00:22:06Z</published>
		<content type="html">Indeed, that looks yummy! No recipe to go with it? Wishing you a happy new year!</content>
	</entry>
	<entry>
		<title>Comment on Bagel Bagel Bagel!!!!!!</title>
		<link href="http://blog.smallkitchencooking.com/2010/12/05/bagel-bagel-bagel.aspx#comment-4077481" rel="alternate" type="application/rss+xml" />
		<id>tag:blog.smallkitchencooking.com,2010-12-06:4077481</id>
		<author>
			<name>Bob</name>
		</author>
		<updated>2010-12-06T13:39:11Z</updated>
		<published>2010-12-06T13:39:11Z</published>
		<content type="html">Thanks!&amp;nbsp; I just had another this morning.&amp;nbsp; The texture is actually just right.&amp;nbsp; I still would have liked them baked a bit longer.&amp;nbsp; It was hard to tell, since the flour was so dark!</content>
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