Wings and Beet Chips

Having struggled over a deep fryer purchase, I decided to save $100 and not choose the one I originally wanted.  So, I ended up with a Presto® CoolDaddy® Deep Fryer that I bought at Kohls.  Overall, it did a great job frying.  It may not have the features for cleaning and filtering oil, but hey, it worked.

First to try...Beet Chips.  I took out my trusty V-Slicer and peeled a bunch of beets.



I probably fried them for either 1) too short a time, or 2) in too big of a bunch.  I hate doing small batches, as I don't have the patience.  Next time I shall allot more time for them!  Fry, add a bit of pickling salt and done!  Very very tasty!  Could have used a bit more crisp, but that was my fault, not the fryers.



On to the chicken wings!  8  full wings, chopped into 16, with the little wingy end removed and fed to the dogs (yes, they get raw chicken wings.  NOT cooked.  Just raw).  For the sauce, I did the ol' basic Frank's RedHot Sauce and butter.  Add Blue Cheese and (lacking celery sticks) our little yellow cucumber, all sliced up.  These were fantastic!  Nice and crispy.  Wish I had made more!
Enjoy!

 

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