The Great Sourdough Failure
Yep, after a great and fantastic start.....I have no more activity. It just hasn't risen. I don't know if it's the temperature, the fact that I took the top of the crock off and just used only saran wrap....no clue. So, I shall start again tomorrow. I have a couple of ideas for better progress and will implement those. sigh.







Bummer! Good luck with your next batch!
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Thanks. I was so happy after seeing it explode after the 2nd day! Then...just nothing. some bubbles here and there, but no rise. I need to find somewhere in the house that has a consistent temp. I think I'll place it next to an oil-filled space heater that I have. That should keep it nice and toasty at about 70 degrees or so.
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Sorry Bob. Glad you're not discouraged though!
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